The Origins of Three Famous Italian Dishes

September 9, 2021 3:25 pm

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Italian food is something that is popular all around the world and is widely accepted to be one of the worlds finest cuisines. People search for things like, Best Italian Dublin and dine at restaurants like Forno 500 to enjoy this delicious food and many people even head to Italy specifically to enjoy the food in its country of origin – as well as the delicious Italian wines of course!

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Here are the three most popular Italian dishes and a little more about their history…

Pizza – This originated in Naples during the 1700s – a busy time in history as Naples expanded as people flocked in looking for work. Due to the fact that many people not only lived in poverty but also had very physically demanding jobs, they wanted a food that was filling and quick – so pizza was born! However it wasn’t until the late 19th Century that it went from being a food of the poor to being a nationally enjoyed favourite.

Spaghetti Bolognese – This is a firm favourite all over the world nowadays. Believed to have originated near the city of Bologna during the 18th Century, there is still a lot of mystery around this dish, with many claiming that it is not Italian at all! However, it is a staple part of Italian cuisine and has been for many generations.

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Lasagne – Again this was created in Naples, as far back as the 14th Century. Using ingredients like mozzarella cheese, ragu and sausage and meatballs this was a hearty and popular dish and it is clear to see why it has survived the test of time and become a worldwide favourite!